Carbendazim 50% WP

Classification:
Fungicide

Formulation:
Carbendazim 50% WP (Wettable Powder)

CAS NO:
10605-21-7

USAGE:
Broad-spectrum benzimidazole fungicide effective against Ascomycetes, Deuteromycetes, and Basidiomycetes. Controls diseases like powdery mildew, leaf spot, rust, and blight in cereals, fruits, vegetables, and ornamental plants.

Pack size:
500g, 1kg, 5kg, 25kg/bag, or as required

Direction for Use
Crop Target Diseases Dosage (50% WP) Application Timing Remarks
Wheat Fusarium head blight 1.0-1.5 kg/ha Early flowering stage 1) PHI: 30 days
2) Max 2 applications
Banana Sigatoka leaf spot 2.0-2.5 g/L water First symptoms appear 7-10 day intervals
Citrus Postharvest rot 1.0-1.5 g/L dip After harvest Maintain pH 6-7
Rice Sheath blight 1.5-2.0 kg/ha Tillering to booting Use with 500L water/ha
Tomato Early blight 2.0-2.5 g/L water Pre-flowering stage REI: 48 hours
Product Details

Mode of Action:
-Inhibits β-tubulin assembly in fungi
-Disrupts cell division and hyphal growth
-Systemic action with protective and curative effects

Benefits:
-Long-lasting residual control (10-14 days)
-Compatible with most pesticides (check pH)
-Stimulates plant growth at low doses
-Effective against resistant strains when rotated

Precautions:
-PPE: Respirator, gloves, protective clothing
-Do not apply during full bloom (bee hazard)
-Avoid consecutive applications (resistance risk)
-Storage: Dry place below 35°C

Environmental Hazards:
-Toxic to earthworms (LC50 14 mg/kg soil)
-Moderate persistence (DT50 3-12 months)
-Avoid runoff to aquatic systems
-Not classified as bioaccumulative